Ahhh, Sunday. My favorite day of the week. And, why do I like Sundays so much, you ask? Well, that’s simple. Sunday dinner! I think it goes back to when I was a kid and my mother would always make a great Sunday dinner. Sunday dinners make me feel all warm [...]
Today’s post is a two-fer! You’re getting two for the price of one!
A few weeks ago a friend of mine was telling me about this great dinner that her husband had made — grilled pork chops with a grilled pineapple salsa. For days, I couldn’t stop thinking about that salsa! I had to have it. So, what’s a girl to do? Google it!
Tuscan Roasted Asparagus It’s a KeeperIf you’ve been reading for a while, you know that I am an incurable recipe collector. I have piles of recipes that I’ve clipped from magazines, printed from websites, written on scraps of paper, and, in this case, cut out of a calendar! It was actually the same calendar that I got my Chicken Corn Chowder recipe from! Two great recipes from one calendar. Not bad for a free calendar!
There’s a heat wave here in northeastern PA. For the past week or so, the temperatures have been in the high 90′s. Which means that my garden has taken off! I was so excited when I saw my first head of broccoli show itself! I can’t wait to dive into it!
Hi! I'm Christina, the chief cook and bottle washer at It's a Keeper. I love to cook and am a self proclaimed recipe hoarder who reads cook books cover to cover like most people read a juicy novel. Join me as I cook and bake my way through the pile of recipes that I've collected. Read more.
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