Ahhh, Sunday. My favorite day of the week. And, why do I like Sundays so much, you ask? Well, that’s simple. Sunday dinner! I think it goes back to when I was a kid and my mother would always make a great Sunday dinner. Sunday dinners make me feel all warm [...]
A few weeks ago, we had a (much needed) lazy Saturday. No birthday parties to go to. No errands to run. Nothing to do but putter around the house and catch up on some DVRed TV shows. I wound up watching one of my favorite public television shows — America’s Test Kitchen from Cook’s Illustrated. This is one of my favorite cooking shows, made by the folks who bring me 2 of my favorite cooking magazines — Cook’s Illustrated and Cook’s Country. I love their scientific approach to all things food!
The episode that caught my eye was for Chicken Canzanese (can-zan-ay-see) — a classic slow cooked comfort food.
Hi! I'm Christina, the chief cook and bottle washer at It's a Keeper. I love to cook and am a self proclaimed recipe hoarder who reads cook books cover to cover like most people read a juicy novel. Join me as I cook and bake my way through the pile of recipes that I've collected. Read more.
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