There is nothing like the taste of fresh asparagus to signify that spring is here. As one of the first harvests of spring, there’s a small window of time when asparagus is at its finest. This tomato and asparagus salad, topped with a tangy balsamic vinaigrette is the perfect way to welcome warmer [...]
Today’s post is a two-fer! You’re getting two for the price of one!
A few weeks ago a friend of mine was telling me about this great dinner that her husband had made — grilled pork chops with a grilled pineapple salsa. For days, I couldn’t stop thinking about that salsa! I had to have it. So, what’s a girl to do? Google it!
Tuscan Roasted Asparagus It’s a KeeperIf you’ve been reading for a while, you know that I am an incurable recipe collector. I have piles of recipes that I’ve clipped from magazines, printed from websites, written on scraps of paper, and, in this case, cut out of a calendar! It was actually the same calendar that I got my Chicken Corn Chowder recipe from! Two great recipes from one calendar. Not bad for a free calendar!
About Me
Hi! I'm Christina, the chief cook and bottle washer at It's a Keeper. I love to cook and am a self proclaimed recipe hoarder who reads cook books cover to cover like most people read a juicy novel. Join me as I cook and bake my way through the pile of recipes that I've collected. Read more.Find It’s a Keeper on:
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