Having been a faithful follower of “It’s a Keeper” for about a year now, when Christina mentioned a group cookbook review, it sounded like fun. But…. my husband and I are following a Low-Carbohydrate diet, at least until Lent is over, so I had to really look for a recipe or two that we could eat and enjoy without feeling guilty. So I paged through Ina Garten’s cookbook and found Parmesan-Roasted Broccoli – I love broccoli and I love cheese, and better still, both are relatively low in carbohydrates – perfect.