With summer just around the corner, I thought I would share one of the most coveted recipes in my recipe box! This Slow Cooker Pulled Pork BBQ is absolutely, hands-down, one of the best recipes I have. Whenever I make this recipe, I’m always asked for the recipe. It’s sweet. It’s [...]
There is nothing like the taste of fresh asparagus to signify that spring is here. As one of the first harvests of spring, there’s a small window of time when asparagus is at its finest. This tomato and asparagus salad, topped with a tangy balsamic vinaigrette is the perfect way to welcome warmer [...]
I am super excited to announce the launch of the very first YouTube video – How to Make Granola! My good friend and fellow foodie, Rachel Joohye Jung and I have been working very hard for quite a while to develop a series of videos showing you how to make some of my favorite recipes!
As a Good Cook blogger participating in the Good Cook Treasure Hunt, I received a number of Good Cook Touch products to test out. My favorite product out of the bunch is the folding grater! This little guy is so useful! I thought I would put it through its paces and make my family’s favorite [...]
I just finished my second week of my Nutrisystem adventure. I am down another pound, making 7 total pounds! Not too shabby for two weeks.
This past week was a little difficult for me because I had to travel out of town for a few days. It was difficult to completely stick [...]
Yes, you read that right. Chocolate cake in 10 minutes. Really! This easy chocolate cake recipe completely impressed me the first time I made it. I was blown away at how quick and easy it was to make and how good it was to eat!
I discovered this recipe by accident. I was [...]
If you read my last post, you know that Flatout Flatbread asked me to try their new Flatout Thin Crust Flatbreads and make grilled pizza.
They sent me two kinds of Flatbreads to try – Spicy Italian and Rustic White. The Flatbreads grilled up quite quickly, which makes [...]
Well folks, grilling season has officially started! Not that it ever really stops at our house. When Flatout Flatbread asked me to try their new Flatout Thin Crust Flatbreads and make grilled pizza, I was super excited!
They sent me two kinds of Flatbreads to try – Spicy [...]
Well, I have finished Week 1 of my Nutrisystem adventure and am starting into my second week. First of all, let me start off by saying how easy this program is!
As soon as I got my package, I read the guidebook cover to cover. There are lots of [...]
Just what is a Hassleback Potato, you ask? Fanned out like an accordion, these spuds were named after the Restaurant Hasselbacken in Stockholm, Sweden. It was here that these delicious cheesy potatoes were created.
While these little gems may look intricate and difficult to make, they aren’t. They are just a few simple steps [...]
Hi! I'm Christina, the chief cook and bottle washer at It's a Keeper. I love to cook and am a self proclaimed recipe hoarder who reads cook books cover to cover like most people read a juicy novel. Join me as I cook and bake my way through the pile of recipes that I've collected. Read more.
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